Chocolate Mug Cake

Super Rich Chocolate Mug Cake. Not the best picture in the world but hey, it's hard to make these things look pretty. You put them in the microwave and they turn out like this, with chocolate on the inner sides of the cup from the batter rising a little bit, but it's okay. Here is what my mug cake looked like taken straight from the microwave and topped with some shreds of coconut and some goji berries.

This chocolate mug cake was my first mug cake ever. I had heard about the new phenomenon of making these healthy cakes in a mug but never tried it. I finally did and it was awesome. But soo soo rich, at least this recipe was...It was literally like i was eating a molten chocolate cake. So for you chocolate lovers, this is a really good healthy, easy, and fast recipe for you.

Here's the recipe:

Recipe:

Ingredients:

• 1 small ripe Banana
• 1 1/2 Tablespoons Almond Butter
• 1 Egg
• 2 Tablespoons of Cocoa Powder (for a richer taste and a superfood boost use Cacao- but if using cacao add a little sweetener of your choice because cacao is more bitter-I used a drop/2 drops of stevia)

Directions:

• Mix together in a coffee mug
• Microwave for 2 minutes of medium high until the center is set
• Add topping of your choice (I added goji berries and coconut flakes)
• Grab a spoon and enjoy (and maybe some water too because it sure is chocolatey)

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